The first known cattle came from Spain to Mexico in 1540. Spanish and French colists began to raise cattle in the 18th century. After World War II, beef became a symbol of American Prosperity. As technology developed it changed the industry and refridgeration railway cars became available to transport shipments of beef back east where the consumption of beef was ever growing.
Steak is meat, usually beef, that has been cut from a much larger piece. There are several different cuts, way too many to list here. Beef is aged to allow natural enzymes to tenderize the meat, tho it shrinks slightly in size, the outcome is a better piece of meat.There are several different ways to prepare a steak, whether it be by grilling, broiling, roasting, carpaccio, or braising, one thing is certain. Steak is good.
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Steak Houses - Cincinnati
Dante's Steak House and Tavern 5510 Rybolt Road, Cincinnati, OH 45248 Map 513 574-6666
Jimmy D'S Steakhouse 7791 Cooper Road, Cincinnati, OH 45242 Map 513 984-2914
The Morton's Steakhouse 441 Vine St Suite 17, Cincinnati, OH 45202 Map 513 621-3111
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Steak Houses - Dayton
Ponderosa Steakhouse 4918 Airway Road, Dayton, OH 45431 Map 937 252-8652
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